Join Epic Brewing as we continue our Texas specialty beer tapping tour!

In addition to our 4 signature Parry's Pizza beers, we'll be tapping some LIMITED edition kegs rarely seen in Texas and some first ever first-everWe're tapping a keg of Epic Tart N Juicy Sour IPA - a mouthwatering kettle sour ale with massive additions of hops. In a first-ever tapping in Texas, we've got a keg of our all-new Space Debris IPA - a classic West Coast Style IPA that's become fan favorite at the Denver Taproom never before tapped in Texas. Last but certainly not least, the LAST keg of Big Bad Baptist Chocolate Raspberry Imperial Stout is making its curtain call. This Imperial Stout aged in whiskey barrels with coffee, chocolate & raspberries will be the perfect end to the night. Meet Nate from Epic and talk all things beer and Colorado.

Join Epic Brewing as we host our FIRST ever pint night at Parry's Pizza in Texas!

In addition to our 4 signature Parry's Pizza beers, we'll be tapping some LIMITED edition kegs rarely seen in Texas and some first ever tappings. We'll have our 825 Oatmeal Stout pouring on the NITRO tap line - 825 Oatmeal Stout is named after our original brewery in Salt Lake City located at 825 State Street and is one of our most beloved beers. Also tapping will be Chasing Ghosts DIPA - our 10% ABV Double EVERYTHING, sure to satisfy all the haze-bros and chicks.

Last, we're rolling out our most famous beer, Big Bad Baptist and this one is VINTAGE 2018! Aged in whiskey barrels with coffee and chocolate, this is one of most famous beers. Meet Nate from Epic and talk about beer and all things Colorado!