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Utah Sage Saison #40

Published in Utah Sage Saison

Additional Info

  • Release Number: 40
  • ABV%: 7.40%
  • Brew Date: 10/25/2016
  • Pack Date: 12/3/2016
  • Brewery: Salt Lake City
  • Malt: Pilsner Malt, Maris Otter, 2-Row Brewers Malt, Rye malt, Wheat Malt, and Barley Flakes.
  • Boil: Centennial, Citra, Calypso
  • Dry Hop: Citra
  • Spices: fresh Sage, Thyme, and Rosemary