Utah Sage Saison #5

Published in Utah Sage Saison

Additional Info

  • Release Number: 5
  • ABV%: 7.00%
  • Brew Date: 7/20/12
  • Pack Date: 8/17/12
  • Brewery: Salt Lake City
  • Notes: This is the second release dry-hopped with additional Citra for a crisp and refreshing taste. Rosemary and thyme add to the familiar herbal flavors of sage, cloves and cracked pepper corns round out a subtle tartness from the Belgian saison yeast.
  • Malt: Pilsner Malt, Maris Otter, 2-Row Brewers Malt, Rye malt, Wheat Malt, and Barley Flakes.
  • Boil: Centennial, Citra, Calypso
  • Dry Hop: Citra
  • Spices: fresh Sage, Thyme, and Rosemary