Smoked & Oaked #11
- Release Number: 11
- ABV%: 12.50%
- Brew Date: 1/14/12
- Pack Date: 4/10/12
- Brewery: Salt Lake City
- Notes: Release eleven has extreme whiskey and bourbon flavors from the whiskey cask aging. The entire batch dries out the perceived sweetness of the caramel malt leaving an almost scotch like taste with smoke, bourbon, whiskey, brandy, hints of vanilla, wood, aged fruit from the Belgian yeast and some peat. This one is at a staggering 12.5% ABV!
- Malt: Pilsner, Maris Otter Pale, Cherry Wood Smoked Malt, Caramel 60, Demerara Rough Cut Candy and Barley Flakes.
- Boil: Perle, Sterling and Tettnang.