untappedfacebooktwitter

Rio's Rompin' Rye Ale #3

Additional Info

  • Release Number: 3
  • ABV%: 5.30%
  • Brew Date: 4/22/11
  • Pack Date: 5/9/11
  • Brewery: Salt Lake City
  • Notes: Think freshly baked rye bread in a bottle with just a hint of lemon and spices from the hops and yeast. Both wheaty and spicy with a light silky texture.
  • Malt: Ultra-premium Maris Otter, Rye Malt, 2-Row Brewers Malt, Munich Malt 20L, CaraMunich II, Rice Hulls, Carafa III
  • Boil: Mt. Hood, Sterling, Tettnag