Fest Devious #2

Published in Fest Devious

Additional Info

  • Release Number: 2
  • ABV%: 6.00%
  • Brew Date: 9/8/10
  • Brewery: Salt Lake City
  • Notes: Fest Devious Release #2 will be the first curve ball, as it will be a WET HOP Harvest Ale, made with freshly picked Columbus and Cascade hops from Tim at Salt Lake's High Desert Organic Hop Farm. Maris Otter and Briess premium malts at a 50:50 ratio along with and some Caramel 60 and Munich 20, for a nice malt and biscuit like flavor. Mild flavors combined with unique flavors of a Wet Hopping from Columbus and Cascade hops, interesting hop nose and late hop finish.
  • Malt: Maris Otter, Caramel Malt 60 and Munich Malt 20.
  • Boil: Organic Columbus and Cascade hops.