Double Skull Doppelbock #1

Additional Info

  • Release Number: 1
  • ABV%: 7.70%
  • Brew Date: 11/18/11
  • Pack Date: 12/20/11
  • Brewery: Salt Lake City
  • Notes: This style is orginally brewed as a "liquid bread" by fasting monks. A doppelbock is a rich, filling, strong lager. Our version is a warm reddish brown with an aroma of perserved fruit and dark toasted bread. This beer has six different malts and enough noble hops to balance, but leaves a malt-forward finish. Double Skull is both restrained and insistant. The carmel flavors are best sipped in cold weather, yet leaves a crisp lager finish.
  • Malt: Maris Otter, Pilsner Malt, Bonlander Munich Malt, aromatic malt, CaraMunich II and Carafa III
  • Boil: Premiant, Tettnang, Perle