825 State Stout #23
- Release Number: 23
- ABV%: 5.60%
- Brew Date: 9/5/12
- Pack Date: 9/12/12
- Brewery: Salt Lake City
- Notes: No changes were made to this release of the stout. However, the large batch brewed for release #23 increased the creaminess to the body from the flaked barley, making this release particularly delicious.
- Malt: Ultra Premium Maris Otter as the base malt. Barley flakes, Black Malt, Munic Malt I, Roasted Barley, Chocolate malt.
- Boil: Nugget, Willamette and Tettnang