825 State Stout #22

Published in 825 State Stout

Additional Info

  • Release Number: 22
  • ABV%: 5.90%
  • Brew Date: 8/14/12
  • Pack Date: 8/23/12
  • Brewery: Salt Lake City
  • Notes: This release of the stout continues the process begun by release #21 of increased amounts of flaked barley, adding creaminess to the body and resulting in a lighter mouth-feel.
  • Malt: Ultra Premium Maris Otter as the base malt. Barley flakes, Black Malt, Munic Malt I, Roasted Barley, Chocolate malt.
  • Boil: Nugget, Willamette and Tettnang