Brewed on August 6, 2011. Packaged August 15, 2011.
Lowered the Centennial Hops .
The Malt
Ultra Premium Maris Otter as the base malt, Premium Weyermann Light Munich, CaraMunich II and CaraMunich I and a touch of Briess Carapils Malt.
The Hops
In the Boil: Columbus, Zeus, Centennial and Amarillo
The Dry Hops: Simcoe
ABV 6.8%.