Brewed July 2, 2012. Packaged July 11, 2012.
A beautiful summer beer with sweet and bitter orange peel balanced out by coriander and grains of paradise. Enjoy this seasonal favorite with dinner or on the porch after mowing the lawn.
Premium Weyermann Pilsner, Briess Flaked oats, Ultra-premium Muntons wheat malt, Weyermann Acidulated Malt and Rice Hulls.
The Hops and Spices
Noble hops in the boil: Saaz and Tettanger. The spice bill includes bitter and sweet orange peel, ground ginger, cardamom pods, grains of paradise and whole unscented coriander.