Brewed on June 19, 2012. Packaged July 5, 2012.

Sour Apple Saison makes for a great summer time beer with flavors of fresh green apple, cardamom and cloves. 

The Malts

Weyermann Pilsner is the base malt on this beer followed by Briess Flaked Oats and Muntons Wheat Malt.

The Hops/Spices

Saaz, Tettnang, ground Ginger, Cardamom, Cinnamon, Cloves, Nutmeg, Anise Seed, Grains of Paradise, and Coriander.

ABV 8.5%