Epic's Exponential and Elevated Series beers are one of a kind. Read about our latest creations.
Brewed on April 24, 2013. Packaged on May 8, 2013.
Premium Weyermann Pilsner, Ultra-Premium Muntons Maris Otter, Light Candy Sugar, Briess Carapils Malt, Flaked Oats and Briess White Wheat Malt.
In the Boil: Premiant, Tettnang and Saaz
ABV 8.8%
Brewed on July 25, 2012. Packaged on August 18, 2012.
Once again, we’ve collaborated with DC Brau to “corrupt” our award winning Brainless® Belgian with delicious hops! This Belgo-American Pale Ale uses Belgian yeast for additional spicy fermentation flavors. Brainless® Corruption starts out with a wonderful aroma of pineapple and tart fruit. On the first sip you taste that familiar bubble gum sweetness of Brainless® that quickly gives way to a hoppy storm of tropical fruit, spices and tart citrus that lingers on the tongue. Enjoy it before it disappears, very limited production!
The Malt/Grain
Premium Briess 2-Row, Muntons Caramalt, Briess Flaked Oats and Briess Caramel malt.
The Hops
Chinook and Centennial in the boil. Whole leaf Centennial in the hop back and Citra in the dry hop.
ABV 6.6%
The yeast for this beer was taken from Brainless®: Corruption. This Brainless® Belgian Golden Ale has a twist of bitterness. A super subtle note of hops invades this golden ale, leaving a refreshing bite at the finish instead of the normal cotton candy, bubble gum sweetness. A must try for fans of Brainless® Belgian or for Epic fans yearning for the experimental.
Premium Weyermann Pilsner, Ultra Premium Maris Otter as the base malts.· Light Candy Sugar, Briess Carapils Malt, Flaked Oats and a touch of Briess White Wheat Malt.
In the Boil:· Premiant, Tettnang and Saaz
ABV 8.5%
Beautiful, effervescent, fruity and strong, this release of Brainless® on Peaches has a wonderful ripened peach flavor complimented by a dry, oaky finish. A steller release of an award winning beer.
Weyermann German Pilsner Malt, Muttons Maris Otter Pale malt, Briess Caraplis malt, Flaked Oats, Candy sugar
100% pure Peach puree (no preservatives) third fermentation and aged in Chardonnay casks with Champagne yeast.
Premient, Tettnang, and Saaz.
ABV 10.7%
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You can purchase cold Epic Beers directly from our beer store, as well as from state liquor stores or at your favorite bar or restaurant. Epic is located at 825 South State Street, Salt Lake City, Utah 84111. (Map)
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