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825 State Stout #20

Published in 825 State Stout

Additional Info

  • Release Number: 20
  • ABV%: 5.50%
  • Brew Date: 6/18/12
  • Pack Date: 6/27/12
  • Brewery: Salt Lake City
  • Notes: Using the same ingredients as release #19, this release of 825 State Stout boasts rich flavors of chocolate and toffee but is still defined by the sweetness from the oatmeal. A balanced stout, it is a perfect beer for an evening on a patio.
  • Malt: Ultra Premium Maris Otter as the base malt. Flaked Oats, Black Malt, Munic Malt I, Roasted Barley, Chocolate malt and Barley Flakes.
  • Boil: Nugget, Willamette and Tettnang