Brewed on January 19, 2012. Packaged March 16, 2012.
A well rounded and delicious stout, perfect with a big meal or by itself, this release has the perfect combination of roasted barley and chocolate. A very drinkable stout, 825 State Stout boasts flavors of toffee and burnt marshmallow. The sweetness from the oatmeal is what really defines this award winning stout.
Ultra Premium Maris Otter as the base malt. Flaked Oats, Briess Black Malt, Weyermann Munic Malt I, Roasted Barley, Chocolate malt and Barley Flakes.
In the Boil: Nugget, Willamette and Tettnang